I will be recapping the last year of my life as I transitioned from a standard 'cooked food vegan' to a 'raw food vegan' and then documenting my experiences as a raw food traveler. Will it be difficult to stay raw as I travel the world? What unique fruits and vegetables will I have the pleasure of discovering along the way? Hopefully, this will serve as a guide for other raw foodists on the road.
Thanks for reading!
Where are you now? Why not post an update on what you've been doing and what your diet is like at the moment? I've really loved reading your blog, it's fascinating.
omgsh your mangoes in the post below look so lush. I just bought a box of 20 and six of them I had to toss...so sad. THIS IS WINTER IN CANADA FOR YOU :( ps. love your blog.
Where are you now? Why not post an update on what you've been doing and what your diet is like at the moment? I've really loved reading your blog, it's fascinating.
ReplyDeleteomgsh your mangoes in the post below look so lush. I just bought a box of 20 and six of them I had to toss...so sad. THIS IS WINTER IN CANADA FOR YOU :( ps. love your blog.
ReplyDelete